Adventure Food Pasta ai Funghi
Adventure Foods are Dehydrated and not freeze dried as this adds to the flaviour of the food
Pasta Cheese with Mushroom
Vegetarian pasta dish with mushroom, leek, bell pepper and onion in a creamy Emmentale cheese sauce.
- 1 portion
total energy 600 kcal (2512 kJ) net weight 144 g Storage life 48 months Preparation
1. Open pouch at tear notch. Unfold bottom. Remove Oxygen
Absorber. 2. Add hot water up to line 8 (=0.350 litre). 3. Stir well. 4.
Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out
of the pouch.
Nutrition value/100 g
energy 414 kcal (1735 kJ) fat 14.0 g (saturated: 4.8 g) carbohydrates 53.7 g (sugar: 8.1 g) protein 15.8 g salt 2.4 g fibres 3.9 g
57% pasta (wheat, egg, salt), 12% cheese powder (cheese, salt), milk powder, sunflower oil, potato starch, bell pepper (4%), onion (3%), mushroom (2%), leek (1%), glucose syrup, salt, pepper (0.07%)
Contains gluten, egg, milk.May contain traces of: peanuts, nuts.
The information provided above, reflects the most recent production.
Always read the product label for the correct information!